"If you want a delightfully silly way to spend $125 per person, book a gondola on Seattle’s waterfront ferris wheel for dinner, courtesy of the Fisherman’s Restaurant. The way it works is you show up for cocktail hour at 6:30 p.m. to order wine or whatever else you want to drink, climb aboard the wheel at 7:00, and “take off” at 7:30. You get a meal of prawn cocktail, Caesar salad, grilled salmon, and chocolate custard. This is only available on Fridays and Saturdays." - Harry Cheadle