"After immigrating from Cuba to the U.S. in 2000, Marcos Lorenzo founded Havana Rumba, which has since become the go-to for Cuban cuisine in Louisville. At both locations you’ll find classic offerings like steamed rice, black bean soup, and sweet plantains, but be sure to try the lechon asado, fricase de pollo, or the Cuban sandwich. End the meal with the signature dessert, Havana Bananas — dark rum flambe bananas served over vanilla ice cream — and a Cuban coffee." - Lennie Omalza
