"This widely-popular fast-casual chain with several area locations is known for its well-built salads. A selection of proteins come plated with simple salads like butter lettuce with chives and a tarragon dressing or kale with parmesan and roasted garlic vinaigrette or bypass the meat altogether and get lemon-dressed greens nestled between farro with tart dried cranberries, green hummus, and a nutty tabbouleh in the Happy Vegan salad." - Kelly Bone
Eater
