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"Open since the early 1970s and busy year-round, this spot is famous not just for a deeply flavored haleem but for its distinctive topping options—goat tongue and chicken 65—and for pairing the meal with Iranian chai and freshly baked Osmania biscuits." - Anusha Kulal
Hyderabadi cuisine, famous haleem, biryani, Irani chai
3-5, 815/A, Old MLA Quarters Rd, Avanti Nagar, Himayatnagar, Hyderabad, Telangana 500029, India Get directions
₹200–400