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"Mallory Valvano of Party Girl Bake Club drove in from Philly with two full-saturation stunners — a lime-green cake topped with Seussian marshmallows (not green-flavored) and another crowned with ripply blue icing and glittered cherries, an almond sponge filled with apple caramel and cheddar confetti buttercream that was one of the first to disappear." - Nat Belkov
Custom cakes, unique food experiences, workshops, and catering
Broad St, Philadelphia, PA 19148 Get directions