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"Helmed by former Avra managing partner Stelios Tsappas, this ambitious three-story project is slated for spring and includes seven private rooms and a wine cellar built into a former bank vault. In addition to classic seafood dishes, the menu will feature dry-aged fish, a technique Tsappas says is trending in Greece, and the name itself means “compass” in English." - Beth Landman
Upscale Mediterranean dining with Greek Isles hospitality
245 5th Ave, New York, NY 10016 Get directions