6 Irresistible Cups of Cocoa to Drink This Fall in Metro Detroit
"This Latin American restaurant is known for its tasty arepas, but in the winter its claim to fame is the “extreme hot cocoa.” The rich hot chocolate is served in a mug that’s dwarfed by a hulking tower that could include toppings like toasted marshmallows, cake pops, mini cakes, and chocolate drizzle. It’s tailor made for the ‘gram." - Brenna Houck, Eater Staff
