"Located at 1910 Belcourt Ave, the 4,800-square-foot space will feature a tropical motif, with vibrant decor, an outdoor patio, and 13 roomy booths (i.e. “bungalows”) that can seat up to 10 people. The menu, curated by Culinary Director Brandon Truesdale, represents a wide array of regions, with dishes like St. Louis-style fried rice, an Atlantic salmon burger, empanadas, fried snapper, and spicy rigatoni. Bungalow10’s drink offerings will range from hand-crafted cocktails to shareable punch bowls. Brunch service will also be offered Saturday and Sunday from 11 a.m. to 3 p.m. Bungalow10 is slated to open to the public on Friday, January 19." - Jackie Gutierrez-Jones
