"Tucked away in an unassuming corner of the ever-evolving Roosevelt neighborhood is this Seattle vegetarian institution that has been going strong for over 45 years. Long-timers swear by the Vegan Highlander (tofu and tempeh on top of a bed of spinach, served with home fries and an English muffin). Don’t sleep on the huevos picante burrito with actual tofu chunks instead of crumbles, which makes all the difference." - Sean Keeley, Eater Staff