Best Pizza in Dallas | Eater Dallas
"Martinis and pizza, anyone? This spot in the Harwood District is known for its creativity, serving fancy pies like the Fig and Favor (shaved roasted lamb, Parmesan, cucumber sauce, dill, feta, and fig jam) or the Texan (cheddar, Harwood beef brisket, house barbecue sauce, and pickled red onions). There are also some great standards, like a cheesy quattro formaggi, a classic margherita, and a spinach and artichoke pie. Even better, its thin, crispy crust doesn’t fill you too quickly, leaving plenty of space for a salad or some appetizers. The atmosphere at Poco Fiasco is reminiscent of a Brooklyn-style pizzeria, and there are screens to watch the game. It also features a walk-up window for grabbing a slice. If you drive: There is a parking garage next door with free spots. Finding parking in the Harwood District on the street is nearly impossible, so watch for the not-at-all-well-marked directions to the garage." - Courtney E. Smith
