The Best Sushi in Seattle
"Opened by the Nakamura family in 1992, this Georgetown grocery has a rep for its broad sake selection, beautiful bentos, and brisk sushi business, which sells about as quickly as it is made. There are grab-and-go boxes that far transcend expectations of grocery store sushi in freshness, variety, and portion size. Fan faves include the fried ebi roll, the vivid nigiri and chirashi boxes, and the thick slabs of salmon and hamachi sashimi." - Harry Cheadle
