Le Cordon Bleu Cookery School Announces New London Restaurant | Eater London

"A Paris-headquartered, long-established French cookery school is opening a new flagship London site on Fleet Street that will include a public-facing restaurant alongside teaching facilities. The internationally recognised institution counts alumni such as Yotam Ottolenghi, Julia Child, Mary Berry, Nancy Silverton and Virgilio Martínez, has operated a Bloomsbury Square location in Holborn since 1931, and has signed a 35-year lease on the former Fleet Street restaurant; the new restaurant will both promote the school and provide work experience for its students." - Adam Coghlan