The Best Restaurants in Côte-des-Neiges | Eater Montreal
"Billing itself as Montreal’s first South Indian restaurant, Thanjai’s offerings aren’t the same as the mostly North Indian restaurants elsewhere in the city (looking at you, Jean-Talon Street) — dosa (a stuffed rice and lentil crepe) is the specialty, and is served in a 6-foot-long format if requested." - Tim Forster
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