Seattle’s Best Brunch Restaurants | Eater Seattle

"How does brunch for dinner sound? This cozy West Seattle cafe serves fresh croissants, Benedicts, and ricotta hotcakes all day, and manages to deftly cater to the clean-eating crowd with dishes like wholesome grain bowls, seasonal “hempnola,” and an ayurvedic turmeric soup, while also satisfying brunch decadents in search of hollandaise and a bloody mary. The menu and decor have a slight Aussie bent, an homage to the owner’s Australian father for whom the restaurant is named, and its take on avocado toast — which hails from Sydney — is a classic. This spot is also known for being able to accommodate a variety of dietary restrictions, including gluten-free people." - Sophie Grossman