
6
"I'm relieved construction and permits are finally done for the wildly popular Sichuan chain from the Los Angeles area, which is aiming for a late-September debut in the historic Publix building; the menu will include items such as mung bean jelly noodles and cold spring onion chicken in pepper sauce with a serious kick." - Gabe Guarente
Handmade dumplings, noodles, and scallion pancakes served in a no-frills setting.