The 38 Best Pittsburgh Restaurants - Eater
"Owner Wei Zhu is a James Beard Award semifinalist equally passionate about showcasing Chinese cuisine and adding his own special touches. The vast menu at Chengdu Gourmet reflects both interests, with traditional Chinese dishes and American-style Chinese dishes, as well as a section dedicated to new additions like silk tofu with crab egg and stir-fried frog. If you’re overwhelmed, try the double-cooked pork belly and tea-smoked duck, but any dish will deliver the comfort of a meal at your Chinese grandma’s house. Zhu already has a second location in the works." - Briana L White
Chengdu Gourmet
