Dove Vivi

Pizza restaurant · Kerns

6

@eater

"At Dove Vivi, crust reigns supreme. Co-founded by former Alaskan fisherwoman Delane Blackstock (after a critical stint at Los Angeles’s Zelo), Dove Vivi’s cornmeal crust packs such a buttery, nutty punch that it demands toppings to match. Depending on the season, toppings might include lamb sausage, eggplant, Yemeni pepper sauce, butternut squash, or jerk chicken. The restaurant announces slice specials on its Twitter account." - Nathan Williams

Where to Grab Pizza by the Slice in and Around Portland

2727 NE Glisan St, Portland, OR 97232 Get directions

dovevivipizza.com

6 Postcards

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