"Step into this charming wine bar, and transport yourself and your favorite people to France. Whether you lean toward a Nuthouse Riesling or a Totus Tuus Red Blend paired with flatbreads and charcuteries, this experience is bound to be a social one. Try the bacon-wrapped feta-stuffed dates or the spiced meatballs drizzled with a cream sauce for a flavorful start to a meal. Vegetarian and gluten-free options abound here, as do French desserts and espresso coffees." - Rebecca Deurlein
