"This French inspired bakery in Hilltop dishes out flaky croissants, rotating macarons, baguettes, and beautiful cakes. The brainchild of Melissa Yanc, an experienced chef and baker and her sous baker, Keturah Fleming, La Fillette, meaning “little girl,” is open daily from 7 a.m. to 3 p.m. presenting freshly baked goods each morning, some sweet and others savory." - Gigi Sukin