Phoenix’s Best Hotel Restaurants | Eater Phoenix
"With intriguing decor and a wide-ranging menu, Weft and Warp is a delight at the Andaz Scottsdale Resort. The sleek, modern interior is tastefully accented with art and sculptures along one wall, while the glassed-in kitchen provides another source of entertainment as diners watch chefs in action. The team here works to provide memorable experiences for guests, whether a themed dining event or an opportunity to sit at the chef’s table within the open kitchen. There’s live music on weekends and Taco Tuesdays get an upgrade with Fermin Ibérico suckling pig tacos available during happy hour until sold out. The daily menu leans more Mediterranean, with dishes like Moroccan zaalouk salad, falafel sliders, and homemade pastas that should not be missed (try the gemelli with rabbit ragu). Here, the sprawling patio is the perfect place to catch one of Arizona’s storied sunsets with a cocktail in hand — like a vesper, penicillin, or, for something more inventive, the Ferneti Paradox, a mix of Fernet Branca with apricot liqueur and chai. And don’t forget your four-legged friend: Weft and Warp has a menu just for dogs that they too can enjoy on the patio." - Asonta Benetti
