The 38 Essential Restaurants in Seattle
"The cuisine of Laos takes center stage at Capitol Hill’s Taurus Ox thanks to three chefs, Sydney Clark, Khampaeng Panyathong, and Jenessa Sneva, with strong Seattle dining pedigrees. The tiny counter-service shop recently upgraded to this full-service home, where dishes such as thom khem and chicken laap continue to benefit from local produce and a whole-animal approach to butchery. Don’t miss the Lao pork sausage, fragrant with lemongrass and lime leaf, or one of the city’s best patties, a smash burger made with pork jowl bacon and jaew tomato sauce. (This burger became so popular the team opened a burger-only place, Ox Burger.) For another rare treat, pair it with a locally made sato, or Laotian rice wine, from Village Ghost." - Eater Staff
