The 38 Best Restaurants in America 2019 | Eater
"Housed in a bright pink Art Deco cottage and once the initial base for José Andrés’s World Central Kitchen relief efforts, this island institution presents a daily-changing comida criolla built around local seafood—standouts include a whole fried fish crowned with papaya-and-avocado salsa set over mashed yam—and offers an atmosphere of convivial drinking of local rum and celebratory local flavors." - Bill Addison
