The Biggest D.C.-Area Restaurant Openings in July 2025 | Eater DC

"Opening Tuesday, July 29, this 6,493-square-foot French-American restaurant—whose name means "secret agent" in French—brings chef-partner Cedric Maupillier’s longstanding South-of-France–informed recipes to the busy corner of 17th and K Street NW. The menu highlights the elegance of the Riviera and Mediterranean coast with grilled fish and seafood, plenty of vegetable dishes, seafood towers, and caviar (martinis), alongside a short list of meats, steak frites, and pasta. The large space houses a central DJ booth and a stage for live piano, sax, guitar, and violin performances, and weekend hours extend until 1 a.m." - Tierney Plumb