"Looking to keep the meal easy on New Year’s Eve? The Alley serves Neapolitan-style pizza, pasta, charcuterie, salads, and a selection of cocktails, beer and wine, close to the hustle and bustle of Miami Beach New Year’s celebrations. The Mufaletta (salami, sopressata, mortadella, prosciutto, peppers, olives, arugula, and mozzarella) kale (kale, gorgonzola cheese, mozzarella, onions, grated pecorino, pomodoro sauce, and chili oil) and vongole (clams, garlic scallion butter, guanciale, oregano, and lemon) are top contenders." - Alona Martinez
