Sugar Factory - Queens

Tusk Bar at the Evelyn Hotel is an upscale spot that serves delightful seafood bites and inventive cocktails, all wrapped in a cozy, jazzy atmosphere.

Prova Pizzabar in Grand Central serves up artisanal pizzas and Italian bites, perfect for a quick sit-down or grab-and-go, with friendly service and a side bar.

Lahi is a cozy Elmhurst eatery serving up comforting Filipino classics like sizzling sisig tacos and hearty arroz caldo, perfect for gathering with friends.

Angie Mar's Les Trois Chevaux in the West Village serves a delightful fusion of French and Asian flavors, wrapped in luxe decor and impeccable service.

At the bustling Los Tacos No. 1 inside Chelsea Market, savor some of NYC's best tacos and quesadillas served from a hectic counter—perfect for a quick bite.

A must-visit taco truck across from H Mart, known for its incredible carnitas and towering tacos that redefine the street food game.

Wah Fung No. 1 is a cheerful, wallet-friendly Chinese spot in Chinatown where the roast pork reigns supreme, enticing long lines with its hearty, savory offerings over rice.

Nestled in a revamped Brooklyn factory, this industrial-chic hotel features stylish rooms, a lively roof bar, and a celebrated French eatery—perfect for both a trendy stay and unforgettable events.

"Located in Manhattan’s Upper East Side neighborhood at 243 East 58th Street, Anto will be an authentic Korean restaurant serving traditional cuisine from a historic two story building. The dual-level 130 seat space is designed by Desfa, who created the main level to showcase bar and table seating while the second floor presents a 13 seat Korean tasting menu experience and two private dining rooms. Operating under QB Hospitality and taking over the space previously known as iconic Italian restaurant Felidia.

Brooklyn Rebel is your go-to airport spot for quick, satisfying bites like pizza and poke bowls, all served in a bustling food court atmosphere.