The 30 Best Restaurants in Munich, Germany | Eater
"You can lose track of the hours at a Munich boazn. These small, often dimly lit bars are some of the city’s best drinking spots, the types of places where it’s hard to resist making friends, especially with a charismatic landlord or lady. In 2022, three Giesing lads, Maximilian Heisler, Philipp Steenbock, and Richard Strobl, opened what they define as a mix of a boazn and an Italian birrieria. Boazeria (see what they did there?) offers spritzes, craft beer, and bruschetta, as well as a gentle introduction to a lesser-known side of Munich’s beer culture." - Kate Mann
