The Culinary Institute of America

Culinary school · Hyde Park

22

@eater

Chef Amado Lopez and Bar Pigalle are hosting a Mexican-French inspired pop-up this weekend in Detroit | Eater Detroit

"At the Culinary Institute of America in Hyde Park, New York, Lopez enrolled after Trotter encouraged him to go to culinary school, making a personal leap—driving there in a used Toyota Corolla—that shifted his trajectory toward further opportunities in Chicago and beyond." - Serena Maria Daniels

https://detroit.eater.com/2024/1/30/24050319/casa-amado-lopez-chef-norm-valenti-bar-pigalle-pop-up-detroit-berkley

1946 Campus Dr, Hyde Park, NY 12538 Get directions

ciachef.edu

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