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"The same team behind the neighboring restaurant and margarita program — Max Reis, Matt Egan, and chef Alan Sanz — will debut an intimate top‑floor cocktail bar in late May. Described as an intimate, upper‑level space occupying the building's top floor, it is presented as the second of two neighboring projects in the renovated Sherman building; no separate menu, hours, or additional operational details are provided in the text." - Mona Holmes
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