The Best Late-Night Phoenix Eats | Eater Phoenix
"Where else in the valley can you get chicken feet at 12:30 in the morning than at Drunken Tiger? This Korean mainstay is a true testament to late-night dining. Chef and owner Justin Park describes his place as harmonizing typical Korean street and bar food with American comfort food. The menu is a direct reflection of Park’s wishes, with some staples like kimchi pork fries, mussel soup, and corn cheese, which is like a Korean deconstructed elote with melted cheese. Open until midnight Sunday, Wednesday, and Thursday and until 1 a.m. Friday and Saturday." - McConnell Quinn
