"Diners from all over Texas have flocked to the Barbecue Inn for nearly 80 years to sample the Skrehot family’s recipes in this charming, old-school setting. Comfort plates include St. Louis-style barbecue ribs, chicken-fried steak with gravy, stacked barbecue sandwiches, and some of the most beloved fried chicken platters in the city. The crispy fried shrimp is also a must-order." - Marcy de Luna, Brittany Britto Garley