Best Restaurants Around Los Angeles International Airport (LAX) | Eater LA
"A dose of homey Italian American cooking is essential before or after sitting in airport traffic. Sunday Gravy, operated by brother and sister duo Sol and Ghazi Bashirian, has gained a cult following for its preparation of classic East Coast red sauce dishes like spaghetti and meatballs, ragu, and Bolognese. For post-flight hunger, try one of the larger mains, like the chicken Parm cutlet, paired with one of Los Angeles’s best Caesar salads. Grab a glass of wine from the tight selection, and let any memory of the airport slowly dissipate between bites of pasta." - Eater Staff
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