Molly Baz’s New Mayo Brand: Every Flavor Reviewed | Eater

"Cookbook author and YouTube star Molly Baz recently launched an online line of mayonnaise offered in four flavors — original, hot giardinayo, dill pickle, and dijonnayo — packaged in top-down squeezy bottles with bright, cheery labels and a fairly wide opening that dispenses large dollops. The mayo is a touch thinner and less congealed than brands like Hellmann’s or Duke’s, with an eggy, Kewpie-like richness and a pleasant vinegary bite; minor oil separation can be fixed with a quick shake. The hot giardinayo is orangey‑red and studded with pepper chunks, noticeably spicy and great on cold‑cut sandwiches; the dill pickle balances herb and vinegar to taste like tartar sauce without onion, making it ideal for fried fish sandwiches or jazzing up tuna salad; the dijonnayo blends cornichons and whole‑grain mustard for a punchy dijonnaise that could use slightly more mustard and cornichon bits. At about $10 per bottle, these are solid sandwich sauces overall, with the dill pickle and hot giardinayo standing out as the most interesting and hardest-to-replicate flavors at home." - Amy McCarthy