Killen’s Barbecue Opens Its Newest Location in The Woodlands | Eater Houston

"After opening his Southern comfort food restaurant in The Heights, chef Ronnie Killen quietly opened a second Killen’s Barbecue this month in The Woodlands at 8800 Six Pines Drive (the former Culver’s); the first Killen’s Barbecue opened in Pearland in 2014. The new smokehouse includes two rotisserie smokers and two barbecue pits and will serve Central Texas–style barbecued meats such as brisket, pork ribs, smoked turkey, pulled pork and sausage made in-house. For now it is serving dine-in and to-go from 11 am until sold out, with drive-thru service planned to follow in the coming weeks." - Brittanie Shey