arepa.bar

Restaurant · Design District

4

@eater

"The humble arepa, a Venezuelan savory corncake served instead of bread in almost all of that country’s meals, captured Miami’s heart — and stomach — when South Florida realized how versatile and comforting this staple can be. Those yearning to visit a traditional Venezuelan “arepera,” which offers a dizzying selection of ingredients to be stuffed inside like cheese, meat, or the famous “Reina Pepiada” (avocado and chicken salad) frequent authentic spots like Doggi’s, La Latina, or arepa.bar." - Alona Martinez

The Top Trends in Miami’s Food Scene - Eater Miami

169 NW 36th St, Miami, FL 33127 Get directions

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