18 Essential Restaurants to Savor in Savannah

"The brunch shift is the most popular shift at both locations of the Collins Quarter, and it lasts until 3 p.m. daily. Modeled after Collins Street in Melbourne, Australian-born owner Anthony Debreceny used specialty coffee and standard yet innovative breakfast foods as the basis of his restaurants. Menu favorites include bananas Foster French toast and shakshuka. The Collins Quarter’s second location is in Forsyth Park, and was a genius addition to the city’s 30 acre green space. Here, the takeaway coffee and pastry window lets visitors enjoy their morning without the inevitable wait and head straight to the park." - Elizabeth Bowers