"Mixing seafood with Mediterranean flavors, Pescada comes from the same team behind Vic & Ola’s and Alma. The elegant atmosphere, complete with chandelier lighting and paintings of Mediterranean seascapes, is a perfect match for the upscale offerings. The strong cocktails and small plates make Pescada a consistent contender for happy hour, where patrons pack the cozy, brightly tiled bar. Options run the gamut, but the homemade pasta dishes are worth paying attention to, including the Argentine Red Shrimp with squid rigatoni. The Portuguese stew with saffron rice is a flavorful main; to get things started, try the smoked salmon-stuffed eggs." - Asonta Benetti