Yumpling, a Taiwanese Dumpling Shop, Is Opening in Midtown | Eater NY

"I watched Yumpling grow from a flea market stand to a food truck and, by 2020, into a full restaurant in Long Island City; this fall the fast-casual Taiwanese spot is opening a second Midtown location at 16 E. 52nd Street between Madison and Fifth avenues. The menu will be mostly the same — dumplings, noodles, popcorn chicken, etc. — with a few items selected for the new location, and, as owner Chris Yu told Eater, “Truck days have proven that our food will do well in the city and since we are most fast-casual than dine-in, we are hoping the young millennial work crowd will treat us well.”" - Emma Orlow