Wink and Nod

Cocktail bar · South End

6

@eater

"Revisiting Wink & Nod after more than two years of pandemic closures was like returning to the home of a beloved relative, so I expected a potent cocktail and catching up on local gossip. What I didn’t expect was the classic homey comfort food given an elegant spin by chef Louis DiBiccari, former owner of cocktail lounge Create Boston and meat-forward restaurant Tavern Road, who’s popping up at Wink & Nod while he searches for a physical space for his upcoming restaurant SubRosa. DiBiccari serves a twice-baked potato that’s loaded with chunky lobster, melted miso butter, creamy crème fraiche, and topped with caviar." - Erika Adams

The Best Boston Restaurant Meals Eater’s Team Ate in February 2023 - Eater Boston

3 Appleton St, Boston, MA 02116 Get directions

winkandnod.com
@wink_and_nod

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