Chicago’s Best Indian and Pakistani Restaurants | Eater Chicago

"This is an unlikely repurpose of a century-old shack that once housed Terry’s Red Hots. Kababish is nestled next to the luxury apartment tower where Father & Sons was razed near the El tracks. There’s a contrast between the Sweetgreen-loving tenants living in rooms with a view and the humble taxi drivers that pack Kababish. The focus is on Pakistani meats and the Frontier beef and the chapli kebob are well-seasoned and tender. The heat level varies, but this isn’t flame-throwing. The fried chicken is also worth noting. Customers will get the leg and thigh attached. It really goes well with the cooling raita. This is great for takeout, a quality option for nearby Wicker Park, plus Old Town and Lincoln Park residents." - Ashok Selvam