A 18-Stall Food Hall Will Open at Downtown Dallas’s AT&T Discovery District - Eater Dallas
"The Trinity Groves space that served as home base for Chino Chinatown for six years will soon see a new restaurant serving handmade dumplings and hand-pulled noodles. The newcomer has a name that is arguably offensive: Sum Dang Good Chinese. It will be led by Chef Weigou Cai, formerly of Wu Wei Din and Royal China. Dishes will include sweet and sour baby back ribs, beer can chinese chicken and a gigantic crab soup dumpling called a “Humpty Dumpling.” A renovation is in the works to change up the space’s color scheme and open the dining room to the kitchen so diners can watch chefs at work at noodle and dumpling stations." - Adele Chapin
