Where to Find the Best Vegan Tacos in Portland, Oregon | Eater Portland
"Specializing in guisados and handmade tortillas, Los Puñales offers several vegetable tacos, including refried black beans, sauteed zucchini, poblano chilis, and soy curl chipotle-marinated tinga. For the standout vegan mole taco, Brian Aster and David Madrigal braise “meaty” soy curls in savory-rich poblano mole sauce. The tacos are on the smaller side, allowing diners to have one as a quick snack or build out a whole meal to sample different fillings. The Belmont taqueria’s patio seating is prime for people watching, while enjoying veggie tacos, Ice Queen paletas, vegan horchata, and agua frescas." - Waz Wu
Waz Wu/Eater Portland
