The Egg Carton

Noodles, baos, dumplings, and wok-fried classics.

Vegan Japanese comfort food: udon, curry, onigiri & more

Foie gras dumplings, steam burgers, duck stack, Paris-Brest dessert

Plant-based tasting menus featuring local, seasonal produce & cocktails

Fried chicken, smoked meats & beer on tap in a contemporary space

Slow-fermented, thin-crust pizzas with unique toppings and great salads

Cosmic queer bar with art, music, plants, and events

Soul food fusion with pineapple bowls, mac & cheese, and cocktails

French-inspired bistro with global influences, fresh seafood, and wine

Creative New American fare & global natural wine list