
34

"Settle into a steak dinner as the last meal of the year at Carversteak in Resorts World. Two seatings are available, with the first four-course feast running from 5 p.m. to 7:30 p.m. and the second, five-course meal with lobster bisque, and Hokkaido scallops taking place from 8 p.m. to midnight for $295 per person. Earlier seatings before 8 p.m. run $195 per person, while later reservations are $265 with add-ons like foie gras, Alaskan king crab, or an a la carte raw bar with seafood towers." - Jennifer Smith

Upscale steakhouse offering elevated classics, cocktails, and vegan options