The Best Breakfast Restaurants in Minneapolis and St. Paul | Eater Twin Cities
"The French Hen Cafe serves a French and Creole-influenced breakfast menu daily in Cathedral Hill. Anyone with a sweet tooth should try the coconut lime French toast — on the savory side, there’s a mushroom crepe and a Creole market hash. Split the difference with the massive, salty-sweet pancake, which is loaded with bacon, cheddar, and chives, and served with sides of maple syrup and honey butter. Reservations are recommended and can be made on Tock. Online ordering is available." - Stacy Brooks
