"This lively spot is the embodiment of Boston’s modern New England seafood scene. Row 34 is one of several key players in the Fort Point restaurant boom, drawing massive crowds to a once-quiet section of town. With a creative beer list, ultra-fresh seafood, and some of the best lobster rolls in town, this is one of the trickiest reservations to make. (Try the recently opened Cambridge spot or the suburban location in Burlington if you can’t get into this location.)" - Eater Staff