The Best Italian Food in Philadelphia | Eater Philly
"This is a classic BYOB that has been the staple for diners in Midtown Village and beyond, For years, Chef/Owner Giorgio Giuliani has been serving up traditional Italian cuisine (such as spaghetti a la vodka, veal with prosciutto, and bucatini) but with a sensitivity for providing gluten-free pasta options, seasonal ingredients, and a more dietary-flexible menu for all." - Ernest Owens
