Where to Find Fabulous French Onion Soup in D.C. | Eater DC
"While it’s a trek across the Potomac River and through the woods, L’Auberge offers a dining experience unlike any other. The French farmhouse-styled mainstay has been in service for more than 60 years under the guidance of chef Jacques Haeringer and his father. The menu offers a la carte and multi-course options, but always order the French onion soup as a starter or pairing dish." - Vinciane Ngomsi
Tim Ebner/Eater DC
