The Best Viet-Cajun Restaurants in Houston | Eater Houston
"Located in a former Whataburger (true Texans will surely recognize the building), Black Bayou is a local Baytown favorite for solid Viet Cajun and Creole offerings like its boudin egg rolls and the jalapeño bacon-wrapped shrimp appetizers. The namesake Black Bayou Shrimp entree — plated with jumbo shrimp sauteed in Cajun garlic butter sauce served on top of crawfish fried rice — is the definition of Viet-Cajun and should not to be missed." - Brittany Britto Garley
