"Former Los Angeles Times columnist Frank Shyong visits the Monterey Park restaurant Morning Summit and files a report on his “Lunch Box” Substack. “Morning Summit is not a Taiwanese breakfast place, but it serves Taiwanese breakfast dishes, many of which are northern Chinese dishes,” he writes. Shyong’s closer examination of the complexities behind Taiwanese breakfast is a fun and winding read that may or may not leave readers craving danbing or pork baozi." - Cathy Chaplin
