"With undeniably delicious pasta, delicate homemade focaccia, and an assortment of antipasti, Damian’s is a classic choice for any special occasion. Take the experience up a notch by reserving the chef’s table for up to eight guests. For $95 per person, you’ll get a six-course meal with impeccable service and views into one of the most dynamic kitchens in the city thanks to a corner room. The chefs might even let you get in front of the stove to show you how its done. Headed to the theater after? Take advantage of the restaurant’s theater shuttle." - Brittany Britto Garley